Gumbo Recipe w/Andouille and Shrimp

[Dinny Blues]

I recently started making my own sausage, and have determined that I can do better than I can buy in the stores.

I made my own andouille, and thanks to Jim Nasium, I now make the best Red Beans & Rice I have ever tasted.

I'm ready to move up into some Gumbo, and I want to use peeled and de-veined shrimp with andouille.

Google recipes all involve chicken and other stuff.

Anybody got a lerrapin' Gumbo recipe with shrimp and andouille?

(sorry if re-post)

Dinny

[JimNasium]

I've got a killer chicken and sausage recipe that I'll share. While it's not exactly what you're after it might serve as a template for you. I'm also a big fan of this site (http://www.gumbopages.com/food/soups/) and have had great luck there.