Very nice... Rep for you Sir...

I started things off with chips and homemade guacamole, then moved on toe Jucy Lucies, potato wedges (from scratch), and corn on the cob (lime and parmigiana seasoned). They were all pretty awesome...

http://img.tapatalk.com/d/13/08/13/avy6ute2.jpg


Country style pork ribs with creamer potatoes with beautiful colorful peppers (no homo).

What is a jucy Lucy
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What are creamer potatoes?
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Very small potatoes.

Bed of garlic wilted kale, quinoa, garbanzo beans, heirloom tomato, feta, and a lemon vinaigrette for dinner.

Rep for you sir.. That looks yummy!

It's where the cheese is on the inside... Two thin patties, a hunk of your favorite cheese (and a dab of butter in my case) in between..

Someone posted/messaged me rub recommendations and smoking tips for smoking some awesome ribs. This was over a year ago and I can't seem to find what was recommended. I think it might have been Glorydayz??? It included some mustard initially and some honey near the end among some various other ingredients in the rub. I've made them twice and people just raved how good they were. Can anyone help me out?

Tonight I had roasted red peppers, Parmesan crusted fried chicken, and corn on the cob. Damn good.

Scratch that. I found it.

And it was from Glorydayz. Thanks man!

Chinese buffet... One more tick on the "kill myself" side of the ledger!

Leftover ribs, corn on the cob, potato salad and slaw.

Italian meat balls, large cut mushrooms, onions and yellow squash all covered in red pasta sauce. Did not have pasta, although it would have been freaking great with it.