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I fast completely every friday. Don't eat from about 6 pm Thursday until around 9 or 10 am on Saturday. That really flushes out a lot of the sodium I eat during the week. I like doing it and it doesn't bother me. |
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"Well, those are the first calories I've had in 24 hours. That's how. While you were eating Krispy Kremes, my body was eating fat, tubby". |
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Some of my biggest critics about my business are the ones who still work for someone else, NTTAWW working for someone else, but you catch my drift... |
by the way, aside from fallout, from a pineapple marinade on a Houston's Ribeye, I had zero sugar today. No sodas even, not even diet. :)
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I love how some people are so defensive of their diets as if there is only one way to do it.
When people start saying that not pigging out is a cop out I just have to laugh and shake my head. |
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I used to work with 3 guys who ate all the time. Mostly junk.
All 3 were under 200 and around 5'10". None of them were active. Its mostly genetics. |
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Sugar re: Insulin spikes: Sugar isn't the only thing that spikes insulin. Bread does it even more than sugar. Protein spikes insulin, especially whey protein. Insulin is just a storage hormone. It makes things happen. Spiking it is neither good nor bad. It just is what it is. Built up shit in your intestines? I thought we were past this nonsense already. Moderation absolutely works, and anyone who says it doesn't lacks self-control or intelligence. Maybe both. |
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I've recently given up all soda. I'd only drunk diet for years, but for a diabetic, some research suggesting that fake sweet is as bad as real sugar - supposedly it tricks the body into thinking it's real sugar. So the doc challenged me to drop the soda altogether and see what my sugars do...
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Cupcakes on sale at the store! Yum yum yummy!
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