Do yourself a favor and try the Brick Oven Pepperoni in the green boxes By Schwans/Redbaron/Tonys Pizza.

I guarantee it will be the best frozen pizza you ever had.

I work at a Pizza Factory and the break rooms are filled with free frozen pizza 24/7. Well we cant stand the stuff and nobody eats it because we are around it all the time.

But then we started making Brick Oven Pep and It was like we were eating at the Sizzler everynight.
Guys were going in the freezers and damaging cases just so we could eat it.

We started lying to our wives that we were having company dinners, just so we wouldnt bring our lunch so we could eat Brick Oven Pep.

If you have high cholestrol stay away from this stuff,

It looks and taste like the old "Big Foot" from Pizza hut, only better IMO.

Jacks has nothing on Tombstones. The secret to any great pizza is always the sauce. :)

Nah - I gave that up.

The freschetta brick oven ones are easily my favorite. The southwest chicken one is pretty damn good for a frozen pizza.

I give the nod to Freschetta pizzas slightly over DiGiornos, though I'd take both.

I'll have to try this Brick Oven Pepperoni pizza.

Any you bunch have the nerve to talk about us Ra!der fans :shake: