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-   -   Food and Drink Bhut Jolokia (https://www.chiefsplanet.com/BB/showthread.php?t=240729)

kysirsoze 01-24-2011 06:19 PM
Theres a bar that was on Man vs. Food that serves a burger that uses one of those ghost chilies. (I also heard about it on NPR) They have to wear masks and use gloves when handling it and it clears out the kitchen when they cook with it. Only a couple guys have been able to finish the burger.

Donger 01-24-2011 06:22 PM
These peppers will be the end of us all. Awaken to the Pepper Threat!

BigMeatballDave 01-24-2011 06:24 PM
Quote:
Originally Posted by Halfcan (Post 7381008)
I dont think it has been meased by that yet from what the paper said.

Couldnt remember the exact numbers-but the Ghost is the hottest By far!
The Bhut and Naga are the Ghost pepper. http://msnbcmedia1.msn.com/i/msnbc/C...DIAS_CHILI.jpg

WV 01-24-2011 06:33 PM
Here ya go....

http://cajohns.com/The-Jolokia-Store...Pods-2-oz.html

http://cajohns.com/components/com_vi...b5106e0fe4.jpg

WV 01-24-2011 06:34 PM
Not exactly hard to come by, but expensive and you have to know where to look. I love the Habenero Mustard from CA John's, but I've never tried the jolokia.

Simply Red 01-24-2011 06:36 PM
I bet that little red bastard would be good diced up, in some 'sawmill gravy'

Chief Chief 01-24-2011 06:36 PM
Quote:
Originally Posted by WVChiefFan (Post 7381085)
Not exactly hard to come by, but expensive and you have to know where to look. I love the Habenero Mustard from CA John's, but I've never tried the jolokia.
Your avatar + this thread title = 2 EZ

Simply Red 01-24-2011 06:38 PM
Quote:
Originally Posted by Chief Chief (Post 7381090)
Your avatar + this thread title = 2 EZ
that's a nice catch, and pretty funny, really.

jd1020 01-24-2011 06:40 PM
I like spicy hot food but there's something I'm not excited about when it comes to peppers so hot that they require gloves to handle. Call me crazy.

Bugeater 01-24-2011 06:41 PM
Quote:
Originally Posted by Donger (Post 7381051)
These peppers will be the end of us all. Awaken to the Pepper Threat!
I, for one, welcome our new pepper overlords.

WV 01-24-2011 06:42 PM
Quote:
Originally Posted by Chief Chief (Post 7381090)
Your avatar + this thread title = 2 EZ
ROFL

Bearcat 01-24-2011 06:54 PM
Quote:
Originally Posted by BCD (Post 7380976)
Wow, I've read BWW Blazin' is ~300,000... I could go up a few notches, but 3x hotter? :eek:

I'd have to be on my death bed to try it, because no matter how hot it is going down, that's not the worst of it.

Simply Red 01-24-2011 06:59 PM
seldom have i had a burning shit. Most of the time, it's fine. I mean, HONESTLY? I always thought that was semi a myth. I seriously have only taken maybe two 'burning' shits in my entire life.

WV 01-24-2011 07:09 PM
It might be TMI, but I can eat the shit out of Serrano's, tabasco's and even Habenaro's and have no problems.....give me pickled jalapeno's late at night and we have serious issues though! It all depends on the person.

Bearcat 01-24-2011 07:12 PM
Quote:
Originally Posted by Simply Red (Post 7381146)
seldom have i had a burning shit. Most of the time, it's fine. I mean, HONESTLY? I always thought that was semi a myth. I seriously have only taken maybe two 'burning' shits in my entire life.
It's no myth, but I've only had issues with BWW's Blazin' sauce. I don't think "Thai hot" is quite as mild as what BCD's picture shows, but I never had a problem with it (well, there was another issue in the first couple of days in Bangkok :redface: ).

I think your body adjusts to it though, so someone who grew up on spicy food might not have much of an issue with it. :shrug:


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