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So far, since it's just me and dad, we're having tater tot casserole, green bean casserole, mashed potatoes, rolls, and pecan sweet potato pie.
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Same as every year for the last umpteen years. It isn't even a discussion at our house. We could do the whole meal without saying a word to one another, but it wouldn't be nearly as much fun.
Homemade cinnamon rolls for breakfast oven roasted turkey sausage stuffing mashed potatoes and gravy sweet potatoes with little marshmallows green beans with bacon and onions cranberry sauce from the can, perfectly decanted to preserve the rings Pumpkin pie with real whipped cream for dessert I'll make the same jokes every year: "Don't add much water to the stuffing or it won't be bone dry!" (reference to Woody on Cheers) As I put the sausage in the stuffing: "Let me give you some sage advice" "This pumpkin pie recipe has been in my family for years" (she brought the recipe to our marriage). About halfway through cooking the turkey: "Honey, you want a bite of turkey?" Then she'll yell back "You'll get worms!". Great holiday. |
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All I can eat fresh crab. We've had seafood Thanksgivings' a couple times. Mother in law still makes the turkey & extras'.
MiL loves me. She'll crack & clean crab for me ahead of time so I can just stuff my face. In the summer we'll go out there for fresh oysters. It used to be oysters & beer but I don't drink anymore. If you like seafood like I do it's awesome that they're only 40 miles to the coast & we're about 90. |
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Still though, good choice.. people love that shit. |
Mud soup, charcoal arugula, pork loin with Lime Jell-O
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I have a friend whose family does tacos, because people have to stop at different dinners, and they like to change it up. Personally, I just plant my ass at dad's all day and watch football. |
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breast in raspberry coulis with a sorrel timbale |
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My niece doesn't like turkey and since she's joining us this year I'll also be doing my Christmas bone-in ham baked in Dr. Pepper.Other than that all the usual,turkey,mom's homemade stuffing,yams with marshmallows,chilled jellied cranberry sauce,etc.
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I've also thought about cooking up some ****ing latkes. |
I soak a cheesecloth in melted butter and wine overnight and put it over the turkey the next morning when I cook it. And I start drinking the wine I didn't use when I put the bird in the oven.
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Turkey-stuffed with sage/sausage dressing
Mashed taters Twice baked sweet potatoes Corn casserole Great Northern beans/ham side dish Homemade Butterhorn rolls Relish tray with pickled watermelon rinds (ptlyon insists) Apple/cherry/cranberry pie (one pie) Pumpkin Spice cake Happy Thanksgiving everyone. |
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