Because it's a bitch to make (constant attention)... and when it comes with your meal it's only 2 tbs.

I understand that, but if say a PBJ sammich was as difficult to make as surgical heart repair, that wouldn't make the sammich taste any better

Cracker Jacks

And then they **** it up even more....

https://seemomclick.com/wp-content/u...-With-Peas.jpg

I have had some that was great but I'n not a fan.

I don't like peas but if you bath them in garlic wine butter sauce, I won't turn my nose away. Yes unsweetened "PEA MILK"

But this, this is ****ing nasty, unless you like ass. Its unsweetened, I'll give it a break but it is healthy stuff.

More expensive than nut milk but 8X the protein. $4.29 for 48OZ. Vendor was in Target and gave me a free coupon. So...

It's being tried in coffee now. Not half and half, but not bad. Later it's going into an orange, grapefruit, banana papaya smoothie and better not **** it up.

Do NOT drink straight up, even with vodka.

https://s13.postimg.org/95iyjwyl3/IM...5_rewind_1.jpg

I can here SAUTO: "WTF is this shit on my cereal" but it tastes nothing like peas:D:D:D

Isn't that the only option?

Oh, man. Chipotles in Adobo sauce is so freaking good. I like to grab the peppers out of there, chop them up until they are little chunks then put them in a bowl, put some melted cream cheese in the bowl, pour the sauce in the bowl. Stir that shit up - and you've got a quick and easy dip. Or just eat them out of the jar/can and use the sauce for something else.


* Upon Edit: You can also add in some sour cream slowly if it looks like it is needed.

When you fry eggs do you go high heat and make up crispy eggs with a soft-ish center, or do you use low heat to the point where the 'customer' is going to get eggs that are exactly how they want them? I like high heat, crispy bits, the yolk's just gonna do it's own thing and we'll find out when the white is dark and crispy on the edges.

Over hard, broken yolk. The crispy bits are OK, too. **** runny, snot-like yolks.

Not the food part. It's still the same somewhat annoying but tasty treat. It's the prizes that suck. And the prizes only suck compared to how good the prizes used to be.

So you're low heat - but heat it long enough to be thoroughly cooked and crispy bits are an acceptable byproduct of that thorough cooking process.

candy corn

Anything deep fried to me is overrated

LMAO Does that count as food? :)

Now I know you're just trolling.