Stanley Nickels |
12-16-2011 11:08 AM |
Quote:
Originally Posted by tomahawk kid
(Post 8208277)
Right - however, I've found it very difficult to give them my $$$ on more than one occasion.
I was refused service after the Western Illinois football game, because they weren't accepting any new orders......at 8pm.....after they'd been pimping on FB and Twitter they were going to be open late after the game.....
I mean, if business is THAT good, God Bless 'Em - but I've never had that happen at any other establishment.
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It's definitely a weird stance. If your wings are that good, and business is that good, you could remain true to your "never frozen" stance, and just PREPARE MORE WINGS and throw the rest out at the end of the night (or give it to the homeless FFS). Sorry, if you're closing that early because you're running out, your Kitchen Manager should be fired for not ordering or prepping more. Over-preparing food is something most restaurants plan for.
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