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we get frozen fish all the time. about 2-3 nighs per week. not sure how your supermarket is, but here they have great single sized filets in a package/frozen for like $1.25. we got 6 last week: salmon, cod, and tilapia.
another good alternative if you like catfish, is Swai. it's usually substantially cheaper and tastes like catfish. |
Catfish in Seattle runs me $3 a pound if it's on sale. Closer to $5 when it's not.
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and you're right, the mobile one (can't think of what it is) may be the worst |
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NO!
I grew up 10 feet away from the Lake at Lake of the Ozarks. That's all I smelled all year long (yes, even winter). DEAD FISH! Yuck! When I try to eat a freshwater fish the memories of the smells come back and I can't take a bite. I have tried it, and actually like it, but I can't get past the smell. |
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pope shit in the wooods
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I love to eat catfish it is probably my favorite fish to eat. I like crappie too but I can't buy that anywhere and I am too lazy to go fishing.
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I went crappie fishing one time out of Bull Shoals between Branson and Rockaway Beach and I was the only ****er out there that didn't catch anything. :cuss:
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I've heard mix messages about the cons of eating bottom feeders. I used to eat Tilapia but don't anymore. Sticking with sushi but even that has it's bad side.
http://www.mayoclinic.com/health/tilapia/MY00167 |
Clean it, grill it, skin it, eat it. Or, just bread it in some flour and corn meal, and fry it. Good eats!
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