I drink espresso almost exclusively. 4 to 6 double shots a day. :eek:
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I drink like 8-12 cups a day, if you count a cup as a coffee maker sized cup. 4 in the Milk, no sugar.
Hot or cold. I like both. I add quite a bit of milk so mine is never very hot. I drink Starbucks in the morning usually. Italian, French, Pike's or Veranda. Seattle's best in the afternoon usually. Their coffee at the location is very strong. I've read it has as much as 3X the caffeine as other coffee. I usually just get plain coffee or iced coffee Americano. McDonalds ice coffee is ok - it serves it's purpose. But if you have them add a flavor it tastes like chalk. Dunkin Donuts probably has the best iced coffee, but it can vary widely by location. If the employees or manager at one suck then it will be crap. I will say this - it was hard to quit. I quit once for a month or so. The first two days I was literally immobilized. Like I was a heroin addict on withdrawl. Worse than any flu I've ever had. Headache so bad that no amount of Tylenol or aspirin did anything at all for it. But then I ended up drinking it again. |
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Do you like it? Yes
Hot or cold? Hot What brands and strengths do you like? I like roasterie but i'm not picky Do you take cream or sugar? Sugar Are you a cup a day coffee kind of person or a pot a day kind of person? Cup or two a week How do you feel about Starbuck's? how do you feel about being poor? Have you tried McDonald's premium coffees, which I hear are notably better than Starbuck's? Don't go to McDonalds What about Dunkin' Donuts' coffee? I'm aware they have it, never tried it. When did you start drinking coffee? Probably round 24ish Do you ever add any adult beverages to your coffee? On the weekends i'll add irish cream or occasionally irish whisky. Do you only drink it on weekends? Whenever I feel like it. How do you feel about decaffeinated coffee? My wife can't have caffeine so on weekends that's normally what we got. |
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Chai tea latte with 2 shots of espresso is the only Starbucks coffee I will occasionally drink |
Also decaf is a dirty word in my mind but that's all my wife drinks
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For a little, take about 1 3/4 c. coarse ground coffee and pour over 3.5 c. cold filtered water. Let it sit for 8-16 hours. Strain and refrigerate. Then try a mix like I do: Cup of ice, 2/3 full of concentrate, top with milk or half and half. Sweeten however you like, I do 1 Splenda packet just to take the edge off the bitterness. Report back, if you don't mind. If you don't like it, my apologies. But now you know. :) |
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Oh man. I hate Splenda in coffee. It tastes like poison.
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So, the downsides suck enough for me now that I'll have some caffeine late in the week, usually on a Friday so I won't care if it screws up my sleep that night... and it keeps my tolerance down so it actually has the desired effect, and I don't worry about caffeine headaches. #gettingoldsucks |
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I drink a shitload of caffeine all week and almost none on weekends, so it doesn't really bother me. |
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