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I'll agree with Red, that's a nice rig. That being said, I miss my metal spatula, it broke but it was about a 40 year old hand me down. Gonna half to pick another one up but I preferd the thinner blade.
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Yes, but I wanted more input from folks who may griddle. |
This looks awesome. What’s the weight of this griddle? I’m wanting one now. Curious if it would be easy to transport.
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God damn it, I need one of these like a hole in the head, but this needs to happen.
How hard are they to clean? Does the grease and shit just come off the front or that hole in the back wall? |
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That hole in the back leads to a grease trap. We just pull that out and rinse it, then pop it in the dishwasher. The trap is pretty big, so it's good for like shrimp tails and whatnot, too. |
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He has the updated model that's been out for a month or so. For me personally that model would be a bit of a pain in the ass because the back of mine us up against the rail on my deck so the 'old' version was the way to go. I'd have to slide it out everytime I wanted to get to that grease trap. So depending on where you intend to set yours up, you may want to try to find the style with the right side grease catch and front channel. |
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