The problem was always people eating massive amounts of sugar and white starch WITH red meat.

It really wasn't the burgers. It was the fries and cokes. And potato chips. And General Mills shoving shit cereals down everyone's throats.

That actually makes some sense.

My dad, who turns 74 in June, has the heart of a 30 yr old.

He's always eating meat. All his life and rarely consumes sugary foods.

Some people knew this 30 years ago.

RIP, Dr. Atkins.

The problem is high carb/high sugar food is cheap.

Fast food, TV dinners, frozen meals, etc.

Now the prices of meat are going up as well...

I can get SIX POUNDS of frozen chicken breasts for $10.

People are dumb.

Man... I had my first Dr. Pepper all year on Saturday, I feel like a meth head that fell off the wagon. It was so delicious.

I've pretty much cut out the junk food/fast food from my life minus a handful of blue jolly ranchers a week.

Right now as I type this we're preparing chicken tacos. I put an entire bag (6 boneless/skinless breasts) in a crock pot. Cooked them.

By the time I was done shredding them it filled one cereal bowl.

They're infused with water and shrink to about half the size after cooking...

Those frozen chicken breasts contain all kinds of additives.

Processed is processed. Processed meat isn't good for you just because it isn't loaded with carbs...

LMAO

Gimme a ****ing break.

It's certainly not going to kill you, and it won't make you fat.

Not always.

Also, you cannot get away from "additives." Just because something has additives doesn't make it bad.

I buy my chickens locally. I know exactly what they've been fed and what has been injected into them.

You don't think arsenic is going to kill you? ROFL

So far so good.

Arsenic > Sugar

Just trolling, but so are you.

I'm not trolling. I eat a shit load of frozen chicken breasts. I'm in the best shape of my ****ing life.

If I die, I die.

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