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again, I'd cream the ice cream first and then add sugar and then add the flour rather slowly, be sure you don't over mix, or your bread will be dry.
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if you don't have a hand-mixer then just use your cock.
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William "refrigerator" Perry approves of this message.
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Today's to do list:
See Iron Man 3 Buy Ice Cream Make Ice Cream Bread |
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LMAO
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Just so it's out there, you can make your own "self-rising flour", by adding 1.5tsp baking powder and .5tsp salt to a regular cup of flour.
Oh, you can also make your own baking powder by mixing....meh, too deep already. |
OK I'm trying this with Cherry Garcia ice cream (1 pint) and I added some dried cherries and pecan pieces. Also a dash of oil and a squirt of sugar free mocha and a bit of stevia. And yes I can never leave well enough alone but from the sounds of the other recipes this needed it.
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The whole point of this is that its a simple 2 ingredient recipe. If you have to add other shit like sugar, etc. it kind of defeats the purpose.
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Except it turns out dry or bland.
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Kinda like a less intense brownie |
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