Strange ingredients?
 

Do you have any secret ingredients that you use that people don't know about and may consider it strange? What's your secret weapon?

I've really bought into "umami" and starting to use ingredients that boost savory flavor. Like a couple finely chopped anchovies in beef stew or porcini powder in sauces and on steaks.

Apple juice and heroin.

Together or separately?

piss and vinegar

Together or separately?

Depends on the meat.

Worchester.

or soy sauce. in everything.

never together.

Both are great for adding depth! :thumb:

I use Worcestershire sauce a lot in meat, especially ground beef. I generally stay away from soy just because of the sodium (and the low sodium tastes like ass), but it's a great addition.

Ginger infused Shoyu sauce to marinate pork.

I pee just a little in to every dish I make. Not enough to tip off my secret, but just enough to give it some deprh

Not sure if it's secret or all the odd but I use cocoa powder in my homemade chili seasoning. Gives it a nice mole flavor.

I've had gonzos heroin burgers. They're amazing.

You need to have ChiefsNow show you how to add vinegar to your recipes.

I've heard they're addicting.

And I use chili powder in my meth