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: Food and Drink
Making Jerky / Everything BBQ Tips Thread
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09-26-2013, 01:16 PM
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Bwana
It's Five O'Clock Somewhere
Join Date: Aug 2000
Location: Billings, Montana
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Quote:
Originally Posted by
vailpass
no venison this time of year?
Soon
I'm just fired up to make a batch, so I'm going to have to go with beef for right now. Elk and deer will be next.
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