Thread: Food and Drink 50 Beers to Try Before You Die
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Old 05-04-2014, 01:05 PM   #2529
Bearcat Bearcat is offline
Would an idiot do that?
 
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Quote:
Originally Posted by 3rd&48ers View Post
I prefer the 22oz bottles over the 12 ozers, I have even found good success with those plastic PET bottles...
Yeah, I have some plastic bottles from Mr Beer, but I'm saving my 22oz bottles, since it's less work on bottling day and it's normally what I drink anyway.

Quote:
Originally Posted by 3rd&48ers View Post
Another big big tip to produce good beer is to get that wort chilled to yeast pitch temp ASAP...
I had read and heard some discussion on chilling, but had no idea what kind of challenge it was until I did it.... took about 30 minutes with an ice bath and adding pre-boild/cooled water just to get it down to 80 degrees. My cousin made his own chiller and said it takes him about 15 minutes, so I'll be making or investing in one of those.
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