Originally Posted by bowener
Are you against eating veal? Where do you draw the line? Do you know how boneless wings come about? Do you eat bacon or pork on any kind? Why is eating a stupid little bird drowned in cognac the point of no return for you, but eating a chicken raised in a shit filled shed, that has its feathers blasted off by boiling water while still alive, the ok choice of meats?
Not to mention they are hung up by their feet one after another in the production line upside down until they meet a buzzsaw that slices their necks which they don't die from and thrash about hanging upside down until they finally bleed out - and it's not as quickly as you might think.
"Running around like a chicken with it's head cut off."