Thread
: Food and Drink
Hey SR... apricot chicken.
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06-21-2014, 04:24 PM
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Quote:
Originally Posted by
Simply Red
oh yeah - you can play around w/ it for sure. Thanks for making it.
The bone-in breast is integral to your recipe, as is that low cook temp. I'd like to see what I can do to speed up the time to table.
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