Thread: Food and Drink What's for dinner? Here's mine...
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Old 06-28-2014, 06:49 PM   #1534
GloryDayz GloryDayz is offline
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Quote:
Originally Posted by Donger View Post


Did you use sherry and heavy cream? I started using Better Than Bouillon instead of plain stock and it makes it much more hearty.
Sherry:
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