Quote:
Originally Posted by Fried Meat Ball!
Buy the whole chicken and cut it up yourself and you can often get 'em for 99 cents a pound or less, plus you get legs, thighs, and wings, as well as a leftover carcass for stock.
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Chicken is so easy to cut up.. I would never pay the premium price of a pretty cut chicken.. I have a sharp cleaver and I think I can cut one up in a minute or two