Quote:
Originally Posted by lewdog
Wife ended up buying a 12" cast iron today. Good choice I think
FMB, how does this raise my socioeconomic status?
|
At least 3-fold, I think (without checking my Cast Iron Effects on Socioeconomics handbook).
For realsies, my 12-inch is the workhorse of my kitchen. I adore it. Which is why I was practically devastated when the wife accidentally killed the seasoning.
The seasoning method I outlined above is pretty time consuming, but it's totally worth it, especially on a new or unseasoned pan.