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The wife is Polish so Christmas Eve is an important meal. We'll be having 6 guests
Menu:
- Borscht with meat dumplings
- Potato Salad (basically: potatoes, sausage, pickles, onions & carrots in a vat of Mayo)
- Wild Sole fillets breaded and fried with a dill cream sauce
- A Saurkraut/ Sausage concoction that I don't know the name of
- Potato/cheese and meat filled perogies
The potato salad is awesome despite my description of the recipe.
The parents will be providing the North American traditional meal tomorrow, (turkey tits, ham, etc..)
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