Thread: Food and Drink New cooking methods ... sous vide
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Old 04-23-2015, 10:20 AM   #323
BucEyedPea BucEyedPea is offline
Gimme My Berries Back!
 
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Join Date: Apr 2006
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Quote:
Originally Posted by Great Expectations View Post
Do you have a torch for the skin? I'm thinking about getting one; that would be a great way to finish off my meat.
Make one from a log in the woods. Piece of cake.

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