Quote:
Originally Posted by gblowfish
I use Worcestershire in ground beef in just about every recipe. I have some Soy Sauce, but use it sparingly.
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Worcestershire sauce is awesome! I love it with beef, either for chili, tacos, burgers, or on steaks. I use it in marinades and with dishes I use beer in as well. I use it with my chicken fajita marinade, too, but have key lime juice and cider vinegar mixed in.