Quote:
Originally Posted by Mennonite
that's called Cincinnati chili, I think.
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Yep, they also use a little ground cinnamon. Takes some getting used to, though. Steak and Shake does the same but without the cinnamon. I'm a fan of Steak and Shake's chili 5 ways, but the Gold Star chili and Skyline Chili never did it for me.