Quote:
Originally Posted by Fire Me Boy!
It is an easy sauce to make. But sometimes you want something quick that requires no prep, and there's nothing wrong with that. It's why sometimes I buy jarred tomato sauce. Is homemade better? No question. But sometimes I just don't want the fuss.
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I consider tomato sauce a different category since a good one takes time to make—unless it's a Pomodoro type sauce. That is based on how my mother made hers which was all day as a tomato meat sauce.
Marsala is just as easy as a package. It's just wine and butter and a little stock to deglaze the pan and you're done once it thickens up.
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Hello, Bearcat. Two Questions: Are you Malcor? Because call-out threads don't get moved to the Romper Room, but asking who Malcor is, as in being mult was moved there. Only a mod can do that. Why is DC getting over-moderated these days?
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