Quote:
Originally Posted by JASONSAUTO
Yeah  I am an eater and that shit fills me up. HEAVY. We have fettuccine Alfredo and a fat ass ribeye quite often.
My wife doesn't have a recipe and its a little more than what he uses, mushrooms are key. It's not the Dane without then.
An old Italian lady showed her once and she kept it in her head. I'll ask her if she can explain it to me when I get home.
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I have no idea what kind of culinary standard that is, but I LOVE IT!!