Quote:
Originally Posted by BucEyedPea
I have some venison given to me. Have it in the slow cooker using Emeril's venison stew recipe. Never cooked a deer before or ate one. I'm feelin' sad.
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One of our friends brought some smoked deer back straps to our Xmas party last night. One of the most delicious things I've ever eaten. I think you'll like.
Story about the back straps: he said it took 3 people to produce those. His son hit the deer with his truck, he cut it up, and his brother smoked it.

Easy is right, don't feel sad about eating venison. They are over populated and sometimes can be a Hazzard. And delicious.