Quote:
Originally Posted by chinaski
Cauliflower crust pizza from Trader Joes, Salad, Beer 
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The wife and I do that TJs cauliflower pizza crust a couple times a month. We go Brussels sprouts, bacon, cashews, shredded Gouda red pepper flake, and an agave nectar/honey drizzle. It's really good, although it's taken us a few times to get that crust crispy enough.
Not crispy enough crust pic.
