Thread: Food and Drink What are you Smoking/Grilling/BBQ'ing this weekend?
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Old 04-10-2020, 08:11 AM   #2254
O.city O.city is offline
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Quote:
Originally Posted by Hoover View Post
I've got a big pork shoulder to smoke this weekend.

I always worry about getting board with it too, but I make all sorts of different meals with it.
Things like tacos, pasta, and lasagna, help us get through it all.

But before that I think I'm going to smoke some of my Iowa Burgers today. 2/3rds beef, 1/3rd pork. Throw them on the smoker for a couple of hours. Or maybe I'll do some pork burgers. Don't know yet.

I've got some chuck eye steaks, poor mans ribeyes that I thought would smoke well too.
I do a pulled pork mac and cheese with the leftovers.
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