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: Food and Drink
Fire Me Boy! What's For Dinner? Thread
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08-17-2020, 07:14 PM
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Buehler445
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Location: Scott City KS
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Quote:
Originally Posted by
Pablo
The best thing I've ever done for any pork or chicken I put on the grill is to start brining it all. Gives you some leeway.
You are 100% correct. I’m just usually too pressed for time.
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