Quote:
Originally Posted by Easy 6
Don't have any experience frying up a monstrous, tough old muskie like that... they basically don't exist around here, except for one nearby lake trying it as lark
But since she couldn't be saved, I'd treat her like a huge old catfish... super well trimmed small chunks, soaked in a citrus/salt/water mix for 24 hours bare minimum, with a spicy breading
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There’s this lake a few miles outside of my hometown (Mediapolis, IA) called Big Hollow that is stocked with muskie… and every year they re-stock it. Kind of cool. I haven’t caught one, yet, but I am usually there bass fishing. I can’t remember how far that is for you, but I hear of people catching them all the time. I would love to catch one of those… I’ve tried on the river a few times. You hear of people catching them in my area in March/April/May quite a bit… and since the flood of ‘08, you hear of them being caught in the drainage ditches and pumping stations.
Fun times.