Thread: Food and Drink How do you make your hamburgers?
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Old 01-22-2023, 12:42 PM   #8
Lzen Lzen is offline
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Quote:
Originally Posted by Donger View Post
80/20 ground beef only. A little salt and ground pepper. A little garlic and onion powder maybe. I want the taste of the beef to come through. I flatten mine out before going on the grill to get consistent cook through.

My daughter likes for me to chop up some red onion and embed it in her burgers. It's a bit much but...

Simple Truth Organic Ketchup only.
Agree on the 80%. Tried 70 once and all the grease just made the grill flame up too much, which in turn tends to burn your burgers.

Also agree on the organic ketchup.
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