80/20 beef, garlic salt, black pepper. If inside, I’ll GForeman it. If outside, charcoal grill.
Condiments of choice, and cheese if you like. I usually go with no bun and some ketchup on the side, or maybe some good balsamic vinegar if I’m feeling fancy.
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Len Dawson: SB IV MVP
Patrick Mahomes: 2X NFLMVP 3X SBMVP and 3rd member of the B2B SBMVP Club
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