[Third Eye]

Originally Posted by KCUnited

I thought both Chef J and Wolfepack were superb

I won't create a bunch of hyperbole from one visit but both were top end BBQ experiences. Just from a brisket standpoint, I thought both equaled the quality I've found in Texas (which is the only thing they're good that matters)

On the flipside, I also stopped by Jack Stack and their beef ribs were not up to par

Great to hear!