Quote:
Originally Posted by Dartgod
BTW, I transferred my pale ale to the secondary last night and I had a little taste of the sample I took to measure the SG. It wasn't too bad so I put the sample in the freezer to cool it down quickly. Damn, I must say it tasted pretty f***ing good for flat beer. This may be my best batch yet!
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Good timing as well with the hot weather right around the corner. I spent the night at my brothers house in Idaho falls two nights ago and had "one two many tasty cold beer beverages.

Had a head like a bastard rat when I woke up. Thank God I made it to the Madison by yesterday afternoon and I was able to heal myself in the blue water trout stream.