Thread: Need some help preparing a meal for 5 year anniversary tomorrow.
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Old 07-27-2006, 11:26 PM   #17
wutamess wutamess is offline
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Join Date: Aug 2000
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Quote:
Originally Posted by PastorMikH




Rookies.





If I have my choice, 14-16 oz Sirloin light on the marbling cooked to medium.
I called my mom and asked her what the best steak cut was... she suggested rib-eye. I've heard T-Bone. Sirloins are the tough pieces right?
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