Quote:
Originally Posted by KC Fish
No.... There is no temp setting at all. My dehydrator blows room temp air the entire time. There is one switch that controls the fan. The air is not heated, and I didn't know there were dehydrators that were heated. If that is the case, I apologize, as I guess I only speak for my food dehydrator. My jerky is not cooked, it's dried. And it's fantastic.
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Most home-use dehydrators that you'd buy at Wal-Mart, Target, etc. blow air that is AT LEAST 85 degrees... recipes in those dehydrators tell people to set the temp setting at 145 degree and dry for 8-12 hours...
And yes... the way you and I are doing it IS fantastic.