Thread
:
BBQing/smoking suggestion/tips
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09-27-2007, 12:11 PM
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60
Groves
Turning the Corner
Join Date: Dec 2006
Location: Springfield, Missouri
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Quote:
Originally Posted by
Phobia
Yup. Marinate red meat, brine white.
What's the difference? (between marinade and brine, I mean.)
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