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Originally Posted by NewPhin
Awesome! My buddy that lives in Idaho basically lives like that. Elk, deer, game bird, turkey, salmon, steelhead, morels, etc.. It's really freaking cool. Makes me want to move out there.
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I'd love to do that everyday but unfortunately, Lumpy and I both have an aquired taste for fine dining on occasion. (i.e. McDonalds ans Subway) I made venison tenderloin medallions tuesday. They were braised in a wasabe/olive oil reduction with crushed red pepper, (pretty good). I made her some antelope steaks monday and for breakfast sunday, venison sausage and eggs. I'm a cooking mofo.
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