Quote:
Originally Posted by GoChiefs
Beats the **** out of me. Tastes good.
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You don't know if the basil you added was dried or fresh?
Here's a hint: if you bought it in the spice aisle of the grocery store, and it came in the jar then it's dried. If you bought it in the produce section, at a farmer's market, or picked it out of your back yard and it looks leafy and green, then it's fresh.