Quote:
Originally Posted by DaKCMan AP
Yes, but not whole. You either use a food processor to work the peanuts into a paste or just use peanut butter. It acts as a thickener as well as inducing flavor.
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This is pretty close to my recipe:
http://www.recipezaar.com/Mark-Bittm...ut-Soup-271533
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In this world of sin and sorrow there is always something to be thankful for; as for me, I rejoice that I am not a Republican.
- H. L. Mencken
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