Last night had the Schneider/Brooklyn collaboration beer called Hopfen-Weiss. In theory it is a hopped-up weizenbock but it kind of just tasted like Fruit Loops in milk. Weird. Followed it up with that standby of the Russian Imperial Stout style -- Old Rasputin.
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Originally Posted by Delano
Reaper16's taste in beer, music, and literature are unmatched on this message board.
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