Thread: Food and Drink making Shish Kebabs for easter... advice?
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Old 04-02-2010, 07:19 PM   #5
mlyonsd mlyonsd is offline
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Quote:
Originally Posted by AustinChief View Post
Also, is 2lbs meat per ever 6 people a decent guide? remeber there will be veggies and other fillers

Should I make it 2lbs per every 4? 5?
Depends on the eaters but you might want to throw in a cubed chicken breast piece every once in a while with the meat.
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