Originally Posted by Zebedee DuBois
I can't really argue with anything on the list, although a couple that I've tasted didn't necessarily strike me as extraordinary.
I think the list is remiss in omitting Ayinger's Celebrator Double Bock. If there is a finer double bock out there, I look forward to tasting it.
Celebrator is fantastic. I do like a couple other dopplebocks as much: Andechser Dopplebock Dunkel and Tucher Bajuvator Dopplebock.