Quote:
Originally Posted by GloryDayz
Monte's wife, Papa Smurf, a few others and I were talking about doing another tailgate next year on opeing day. I'll upgrade the ribs to Hobo steaks (perhaps both!!) over a fire pit's flame. Thoughts?
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sounds like a great idea. 
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My dear girl, there are some things that just aren’t done. Such as, drinking Dom Perignon ’53 above the temperature of 38 degrees Fahrenheit. That’s just as bad as listening to the Beatles without earmuffs.
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