[RedNFeisty]

Originally Posted by LiveSteam

you wanna shit like a champ try this


Stewed Coyote

Ingredients :

3 kg Dog meat, * see note
1 1/2 cup Vinegar
60 x Peppercorns, crushed
6 tbl Salt
12 x Cloves garlic, crushed
1/2 cup Cooking oil
6 cup Onion, sliced
3 cup Tomato sauce
10 cup Boiling water
6 cup Red pepper, cut into strips
6 piece bay leaf
1 tsp Tabasco sauce
1 1/2 cup Liver spread, ** see note
1 whl fresh pineapple, cut 1/2 inch thick

Method :

* 1. First, kill a medium sized dog, then burn off the fur over a hot fire.
* 2. Carefully remove the skin while still warm and set aside for later (may be used in other recpies)
* 3. Cut meat into 1" cubes. Marinade meat in mixture of vinegar, peppercorn, salt and garlic for 2 hours.
* 4. Fry meat in oil using a large wok over an open fire, then add onions and chopped pineapple and suate until tender.
* 5. Pour in tomato sauce and boiling water, add green peper, bay leaf and tobasco.
* 6. Cover and simmer over warm coals until meat is tender. Blend in liver spread and cook for additional 5-7 minutes.
* * you can substiture lamb for dog. The taste is similar, but not as pungent.
* ** smooth liver pate will do as well.
* Suggested Wine: San Miguel Beer
* Serving Ideas : Rice, naturally.

That's way to much work, I'll stick with the cereal.