Originally Posted by ClayWhit
Gonna watch that corn movie tonight.
I'm fascinated by food documentaries. I'd like to see one about the European food industry. I'm sure it's even worse than America.
In France the food industry is very organic in the countryside. For instance most of the cheese/wine/pork/escargot production is made loacally. They have local farmers that supply the local grocery stores/restaraunts.