Thread: Food and Drink New cooking methods ... sous vide
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Old 03-26-2011, 07:27 PM   #28
cdcox cdcox is offline
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Join Date: Sep 2000
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I enjoy both cooking and baking. Yes, they are definitely different. As a cook, I don't measure anything and as a baker, I measure everything precisely. I am a cook first, but a lot of meals require a combination techniques, such as pizza, pot pies, and biscuits and gravy. I also take pride in doing the whole meal, including dessert. Plus fresh baked goods are delicious. So I bake and cook.
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