Originally Posted by Fire Me Boy!
I know, but this board never ceases to amaze, so I thought I'd give it a shot, and if not, then I'd share my experiences.
I hear you. I'm looking forward to hearing about your experience with the home version.
Speaking of giving it a shot, I might start a thread on Thai curry. Thai is my next area of culinary expansion, and I'll be looking for all the helpful input I can get.